Bioblitz 2011 has come and gone, and like last year I find myself still thinking about how awesome it was a week.5 after the fact. It’s a lot to pull together and 10 days seems about right as far as decompression goes. I can’t quite put my finger on it, but bioblitzes tap into so many different fibers of my genetic memory.Read more
With a little over a week away from Bioblitz 2011, the various taxa teams are starting to form, but we still need eyes, ears and hands in the field! Below please find a new schedule of when we’ll be looking for what. To sign up and join in the fun, contact Patrick Mulligan at firstname.lastname@example.org or call 206-543-8801 and talk to Lisa Sanphillipo.Read more
I had the opportunity to attend two “brown bag lunch” presentations over the past week. The first was delivered last Friday by a visiting Russian botanist named Valentin Yakubov. Valentin is a leading scientist at the Institute of Biology and Soil Science, part of the Russian Far East Branch of the Russian Academy of Science. Valentin is a specialist when it comes to the flora of the RFE and was brought over with grant funding from a private foundation as part of a continuing partnership between Vladivostok Botanic Garden and the UW Botanic Gardens.Read more
Each fall, the Washington Park Arboretum Education and Outreach Program provides training for new and veteran guides who lead school field trips and/or Weekend Walks. This fall, guides learned firsthand about current plant-related research at the University of Washington. Hyde Herbarium Collections Manager and School of Forest Resources (SFR) graduate student Katie Murphy spoke about fall plant physiology and offered pointers for leading groups in the field.
The following was submitted by Angela Williams, one of five UW student interns who worked with us this past spring through the Carlson Leadership Center. Angela and co. were tasked with transforming the long neglected “Back 40” located between Plant Donations and the Greenhouse at the Arboretum into a vegetable garden…
“As a student majoring in public health nutrition, I’ve worked in many food-related service learning/volunteering positions in the past several years.
But before our schtick, we were to take a tour of the garden that Uragus had planted with the help of kids and community members. Our tour guide was a little girl with a bright pink shirt and a long red stick for pointing at things (or snapping our attention).Read more
The benefits Alexandra pointed out that had resulted from these combined projects were, increased scientific knowledge, community engagement and biological preservation. Brilliant! I want to steal that and make it our new tagline.Read more
We had made our presence felt in Vladivostok, now it was time to take our act on the road.Read more
We’d seen this event on our itinerary prior to the trip and not thought much about it, but now it was being billed as a much bigger deal that several higher-ups would be attending, the U.S. Consulate for Vladivostok among them.Read more
We woke early, after what felt like the best night’s sleep I’d had in years. Evenings in Vlad are on the cool side, perfect for sleeping. After a rather strange breakfast of buttery succotash pasta, a fried chicken leg, and fried egg, we headed over to the botanical garden to have a look around and tag along on a series of tours lined up in honor of “Environmental Education Week”.